400 saucesdips dressings salsas jams jellies pickles


8 thoughts on “400 saucesdips dressings salsas jams jellies pickles

  1. Marian Marian says:

    bought this new at the half priced bookstore it has all types of dips sauces and many many chutney recipes Chutney and interesting jams and jelly recipes are not that common The other sauces and dips sound tasty and it has such inspiring photos It makes you feel like you should just run into the kitchen and whip up some fancy jelly


  2. Alex Alex says:

    I love this cook book It does not seem to be very well known in fact I picked it up for half price at Boarders during a closing down sale But it was a great findNot only does it have consistently good recipes but the book is filled with beautiful photos and offers amazing inspiration if you are stuck for ideasThis has become an essential cook book in my kitchen


  3. Jessie Jessie says:

    This is my favorite cookbook on my shelf No you can never borrow it It's not leaving my house


  4. Bethany Bethany says:

    I thought this was a great deal as I bought it for 4 on a discount shelf at Boarders But I'm now thinking I know why it was on the discount shelf I have tried 2 recipes from this book and neither of them turned out One was not even edible and the other one I had to do some tweaking to I guess I will change my mind if I decide to try another recipe and it actually turns out okay Not impressed


  5. Mrs. Mrs. says:

    Bought this at a steep discount at Borders and I LOVE this book Loaded with all types of sauce and preserve recipes accompanied by wonderful full color photos


  6. Dave Haskins Dave Haskins says:

    FoodCooking


  7. Katie Katie says:

    This is the first recipe book that I've seen in which 99% of the recipes I'd actually make Lots of good stuff PLUSit was on sale at Border's for 5


  8. Sara Sara says:

    Beautiful photos but for whatever reason I have not been inspired to make any sauces I'm keeping it and maybe someday I'll be inspired


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  • Paperback
  • 512 pages
  • 400 saucesdips dressings salsas jams jellies pickles
  • Catherine Atkinson
  • 24 June 2016
  • 9781846810718